Monthly Archives: March 2013

Atelier Amaro•© Bartosz Bobkowski / Agencja Gazeta

We are proud to announce…

…Chef Wojciech Modest Amaro wins Poland’s first Michelin star for culinary excellence! Congratulations! Atelier Amaro•© Bartosz Bobkowski / Agencja Gazeta His extreme dedication, imagination and exceptional approach to Polish traditional cuisine reveals the most unexpected combinations in his servings. You never know what to expect and you are highly surprised with what you are eating, even […]

Sofie Lachaert and Luc d'Hanis with Sergio Herman, photo Tony de Luc

Dutch way

A vessel is an integral part of a meal. According to certain chefs a dish is only a canvas for food presentation, but for some it is an integral part of the serving that plays equally strong role in parallel to the food arrangement. Those who think different, act different, and collaboration with designers is […]